Spicy Italian Sub Sliders
These sliders are delicious and easy to make! They would be a great finger food for a party. You could whip up a big batch of these in no time if you needed to! They are also a super easy meal for a night in. The sliders are yummy dipped in marinara sauce or without!
Alexis Wilmouth
May 28, 2023
1 min read
Ingredients:
- 12 pack King's Hawiian Savory Butter Rolls
- 12 slices brown sugar ham
- 12 slices genoa salami
- 12 slices pepperoni
- 5-6 slices pepperjack cheese
- 1/2 cup pickled banana peppers (I prefer Mazetta)
- 1/2 cup jarred roasted red peppers (I prefer Mazetta)
- 1/4 cup salted butter
- 1 tablespoon Italian seasoning
- marinara sauce for dipping (optional)
Directions:
- Preheat your oven to 350 F. Slice your buns in half and place the bottom half in a baking dish.
- Layer on the ham, then the salami, then the pepperoni. Add the layer of cheese.
- Sprinkle on both of the peppers. You can add as much or as little as you like. Add the top buns.
- Melt the butter and mix in the Italian seasoning. Use a pastry brush to brush the butter mixture all over the tops of the buns. You can use as much or as little of this as you like.
- Top with aluminum foil and bake for 25-30 minutes until cheese is melted.
- Dip in marinara sauce if you like and enjoy!